SILVERSPOON YOUNG CHEF COMPETITION 2017

How to participate?

To compete, Young Chefs must register online by completing the form available here. It is not possible to save the form, so registration must be completed without interruption. Good Luck to All Young Chefs Applying! Registration is open until August 25! 

 

  • DEAR CANDIDATES, PLEASE ATTACH THE FOLLOWING AS FILES:

  • CV with personal references and the description and/or recipe for your “Signature Dish”
  • A copy of a valid Estonian ID attached as a file that clearly displays the date of birth
  • Photos of the “Signature Dish” (min. one (1) - max. three (3)). Add them as ZIP file.